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WHITE

Colli Tortonesi Bianco

Specific features

• Colour: straw-yellow more or less intense;
• Aroma: intense, pleasant;
• Flavour: fresh, dry, sometimes sparkling;
• Minimum alcoholic content: 10°;
• Minimum dry extract: 15 g/l.

Grapes and production areas

A White berry grapes, non aromatic, suitable to cultivation in Piedmont.

• Total specialized surface (sq m) : 1.376.861
• N° of plants specialized surface : 354.730
• Prod. Pot. uva: 1.652.233

Food matches and serving suggestions

For its structure Colli Tortonesi Bianco wine is recommended with cold cuts and sweet cheese, fish-based dishes, porridge and light snacks made of leavened pastry.

Each producer adopts specific preparation techniques and uses different grapes in different quantities. For this reason, for a better taste, it is better to follow recommendations on each wine label.